Book: Nutrition and Feeding of Poultry
By Annex Bookstore
Features Nutrition and Feed Research Poultry ProductionNutrition and Feeding of Poultry provides the most recent scientific information, practical guidance and, above all, a sound rational basis both for formulation of diets and successful production techniques. Current information on the nutrition and feeding of poultry in a clear and concise fashion is presented from the considerable experience of two internationally-renowned researchers.
For more information or to purchase a copy visit the Annex Bookstore!
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