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EFSA reviews management of broiler breeders


August 20, 2010
By Kristy Nudds


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Aug. 20, 2010 – The European Food Safety Authority has reviewed the management and housing of broiler breeders.

Aug. 20, 2010 – The European Food Safety Authority has reviewed the management and housing of broiler breeders. While quantitative data on the different types of husbandry and management systems used in Europe is lacking the risk assessment process determined the overall top five hazards according to risk scores were barren environments, high stocking density, fast growth rate, feed restriction and low light intensity. | READ MORE

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