Canadian Poultry Magazine

Lilydale’s History Featured in New Book

By Lilydale   

Features Business & Policy Farm Business

March 15, 2009- Accomplished Edmonton author Judy Schultz unveiled her new book Which came first? The egg, of course!: It's not just history, it's Lilydale! last week.

Schultz is a nationally-recognized and accomplished author and speaker who specializes in food and agriculture. The book tells the story of the Edmonton-based company's rich Canadian
history and its evolution into one of the country's leading poultry
processors.

Project editor Peter Collum says the book is a "fascinating account of how one of Edmonton's best-kept corporate secrets grew from the Alberta Poultry Producers Limited, with its initial focus on eggs, into a company with brand recognition across Canada."

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In addition to offering copies of the book to local libraries, historical organizations, and potentially making it available for public sales in the future, Liliydale will be providing the book as a gift to employees.

For more information, visit www.lilydale.com


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