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Canadian Poultry
More from Canadian Poultry | Health | Production December 21, 2012
Food safety is a top priority for Canadians
A new poll released by the Canadian Food Safety Alliance show that Canadians still, even months after the large XL Foods recall, food safety maintains a top priority, even on par with concerns over the deficit.
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The quest to increase broiler chicken quota
The Practical Farmers of Ontario and Sustain Ontario have launched campaigns to increase the number of broiler chickens that farms can produce without quota in Ontario from the current limit of 300 birds per year to 2,000 birds per year.
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COFS launches expanded education program
The Canadian International Farm Show will have an exciting educational program comprised of free seminars on the hottest topics in the industry – from social media, manure management and biosecurity.
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Canadian food industry lagging behind
According to a Conference Board of Canada report, the Canadian food industry is lagging behind the rest of the world in global food and drink export markets.
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Ontario Agri-Food Education has resources for Canadian Agriculture Literacy Week
In early March 2013, Canadian classrooms will participate in activities to learn about and connect to the agriculture industry through various events and activities including watching videos, readings and meeting with farmers.
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