Researchers
Dr. Gregoy Bédécarrats, professor at the University of Guelph, Canada is the 2017 Novus Outstanding Teaching Award recipient. A successful academic career, innovative research and his dedication to encouraging the next generation of poultry scientists make Novus proud to honor Bédécarrats.Part of Novus’s goal to help cultivate sustainable animal agriculture…
August 2, 2017, Alberta - As a child, poultry researcher Sasha van der Klein didn’t beg her parents for a puppy, but for pet chickens. By eventually fulfilling her request, her parents put her solidly on the path that has led to a Vanier Scholarship, Canada’s most prestigious award for…
July 24, 2017, Lexington, KY - Connecting the farm to the lab through research is critical for agricultural innovation. Illustrating its commitment to encouraging student research, Alltech presented the 34th Alltech Student Research Manuscript Award to Matthew Aardsma of Purdue University during the 106th annual Poultry Science Association meeting, held in…
July 7, 2017, Saskatchewan - Most agricultural research is aimed at improving crop yields and making animals healthier. Sometimes, however, work intended to make farms more productive can have consequences that reach far beyond the home quarter.One such example is Roy Crawford, a longtime University of Saskatchewan poultry scientist whose discovery…
May 9, 2017, Ottawa, Ont. – Dr. Bonnie Mallard, professor at the University of Guelph (U of G) has been named a recipient of the 2017 Governor General’s Innovation Award.Mallard created the High Immune Response Technology (HIR), which manages livestock health through genetic identification. This sustainable and efficient approach was…
May 8, 2017, London, Ont. - Dr. John Summers, Professor Emeritus of the University of Guelph, has been posthumously awarded the 2016 Ed McKinlay Poultry Worker of the Year award.This award is presented annually to outstanding individuals in the poultry industry and was presented on April 6th, 2017 at the…
November 21, 2016 - Libro Credit Union (Libro) and the University of Guelph (UofG) have announced Ryan Gibson, PhD, as the Libro professor of regional economic development for southwestern Ontario. The professorship is a partnership between Libro and the Ontario Agricultural College (OAC), focused on building economic development and innovationacross…
Elijah Kiarie hasn’t lost sight of the fact that the poultry industry is a business. He knows farmers want to maximize their income and they want their farms to be sustainable. As the newly appointed assistant professor in poultry nutrition in the department of animal biosciences at the University of…
August 11, 2016 - Twenty-one U.S. land-grant institutions and partner organizations are collaborating to provide researchers, Extension professionals, regulators, feed industries, and producers with up-to-date, research-based information on the nutrient needs of agricultural animals. Since forming in 2010, the National Animal Nutrition Program has created a database of animal feed ingredients.…
August 11, 2016 - Earlier this week Yum Brands investors filed a shareholder proposal requesting that it phase out antibiotic use in its meat supply, with a particular focus on the company's Kentucky Fried Chicken chain. READ MORE  
August 5, 2016 - As they prepare to take on the world in Rio, members of the national swim team were sent sent off with the best wishes of Canada's chicken farmers. These competitive swimmers, along with their coaches and support staff, have each been given a special edition 2016 Lucky Loonie, in…
July 20, 2016 - The National Chicken Council (NCC) recommends revising or clarifying several key aspects of the proposed rule  from the National Organic Program (NOP), announced in April, to enhance bird health, protect food safety, and maintain a viable organic program. "NCC is concerned that the proposed rule imposes unreasonable costs…
July 8, 2016 - Sargent Farms, in partnership with Quebec-based Boires & Freres have announced it will be establishing a new hatchery in Woodstock, Ontario.  Henry Zantingh, Chair of Chicken Farmers of Ontario said in a release that the Chicken Farmers of Ontario (CFO) are "pleased to see this kind…
June 17, 2016 - Encompas5 from Connect OnFarm, based in Lethbridge, Alberta, is a bio-based, next generation premium enzyme formulation that features multiple activities to deliver across-the-board animal performance and environmental benefits, including advantages for “raised without antibiotics” systems.  Like all effective feed enzyme formulations, Encompas5 works by breaking down components…
  The Chicken Farmers of Canada, Canadian Poultry and Egg Processors Council, Turkey Farmers of Canada, Canadian Hatching Egg Producers and the National Farm Animal Care Council (NFACC) are pleased to announce the release of the revised Code of Practice for the Care and Handling of Hatching Eggs, Breeders, Chickens, and Turkeys.…
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