Food as a tool for disease prevention

Ivey report calls for Canadian Food Strategy to set the table for the future.
CNW Group
August 13, 2010
By CNW Group
Aug. 13, 2010, London, Ont. – As Canada rapidly approaches what experts are calling a "health crisis," a new report issued by the Richard Ivey School of Business calls for a Canadian Food Strategy that fully addresses the health of Canadians and health opportunities for the agri-food industry. It seeks to tie national health and economic prosperity to food.

David Sparling, Chair of Agri-Food Innovation and Regulation at Ivey Business School, understands what Canada faces in the coming years. | READ MORE

Add comment

Security code

Subscription Centre

New Subscription
Already a Subscriber
Customer Service
View Digital Magazine Renew

Most Popular

Latest Events

No events

We are using cookies to give you the best experience on our website. By continuing to use the site, you agree to the use of cookies. To find out more, read our Privacy Policy.