Equipment
For the first time, HatchCare chicks have been born in the United Kingdom. Specifically, these first chicks were hatched on July 16 in Boston, Lincolnshire, U.K., and were directly provided with feed, water and light post-hatch.

HatchTech commissioned the HatchCare hatchery together with Annyalla Chicks, a family business that runs independent hatcheries in Ireland and the U.K.

Following the positive results of several field trips to HatchCare hatcheries and farms, equipping this hatchery with HatchCare was selected for Annyalla Chicks.

John Mawer, CEO of Annyalla Chicks says, “The evidence I’ve seen shows improvement in many areas, including enhanced hatching results, superior technical performance at broiler level and reduced medication requirements. Above all, the biggest attraction for us is the much-improved welfare it brings to our chicks.”

The hatchery will produce 500,000 day-old chicks in the first phase, with the possibility of extending this to 2.2 million day-old chicks within the existing building. HatchTech delivered the whole package of incubation solutions – from setters and HatchCare units to heating, cooling and ventilation equipment.

“We’re very pleased with this successful startup and the entrance of HatchCare chicks into the UK market. We’re proud to be able to provide Annyalla Chicks with all the benefits of early feeding, such as improved welfare conditions, undisrupted development of the birds and better technical performance at broiler farm level. We’re really looking forward to a successful rollout,” says Michiel van Veldhuisen, international sales manager with HatchTech.

Besides building a HatchCare hatchery, Annyalla Chicks also commissioned a HatchTraveller. This enables the chicks to eat during transportation, which will enhance chick quality and positively contribute to their development. The HatchTraveller will be supplied in September.
Published in Company News
Jamesway Incubation Company Inc., incubation and hatchery equipment manufacturer, announced that Denis Kan, CPA, CMA, will assume the role of president replacing former president Christopher Omiecinski.

In his former positions as Jamesway C.O.O. and director of finance, Kan has led the company through many new processes and has used his formidable organizational skills to propel the company to new achievements. As president, Kan can be expected to continue this forward surge as Jamesway continues to acquire market share in the hatchery sector.

Denis brings a strong set of technical and analytical skills in financial management, reporting, and organization and planning coupled with key knowledge in operational monitoring, analysis and control and strong business acumen in strategic analysis and planning and tactical business and process alignment.

He has experience directly in field sales and national accounts as well as a history of partnering with sales to work with strategic customers. Jamesway welcomes the senior management change and looks forward to continued growth with Kan at the helm.
Published in Company News
Colleagues, friends and dignitaries recently gathered in Guelph at Alltech’s Canadian headquarters to celebrate the global animal nutrition company’s 30th anniversary operating in Canada.

Founded in 1988 by Dr. Pearse Lyons, Alltech Canada has offices and representatives strategically located across the country. In 2016, Alltech acquired Masterfeeds and added a strong network of farm-focused dealers to accommodate and service farmers and ranchers nationwide.

“Canada is one of the largest agricultural producers and exporters in the world,” said Stuart McGregor, general manager of Alltech Canada. “We are proud to celebrate 30 years in Canada and look forward to many more supporting our farm and ranch customers across the country.”

Coinciding with the Alltech Canada 30th anniversary celebration, the World Trade Center Kentucky and Kentucky Agriculture Commissioner Ryan Quarles visited the Guelph area on an agriculture and agribusiness-focused trade mission. Canada is Kentucky’s top agriculture and agri-food export market, and in 2016, Kentucky’s agriculture and related industries exported US$230 million to Canada.

“Kentucky agriculture needs international trade, but more importantly, the rest of the world needs Kentucky agriculture,” Quarles says. “The goal of this agriculture-focused trade mission is to generate export opportunities by connecting our farm community to new international markets.”

While in Canada, the trade mission delegates visited a grain farm, toured the University of Guelph Livestock Research and Innovation Centre, participated in roundtable discussions and attended an Agriculture and Agribusiness Symposium, business-to-business meetings and business networking receptions. The mission was sponsored by Kentucky Farm Bureau, Masterfeeds/Alltech, the Kentucky Distillers’ Association and the Kentucky Thoroughbred Association.
Published in News
Agricultural equipment dealers are working with Saskatchewan high schools to find a new generation of employees.

Many of the 125 farm dealerships in the province have at least a couple openings for agricultural equipment technicians.

"Where dealers use to get people walking in the door looking for jobs, now they are having to go search for them," says Larry Hertz, vice-president, Canada for the Western Equipment Dealers Association.

The association anticipates additional openings in the future as current employees begin to retire. | For the full story, CLICK HERE
Published in News
Consumers pressure restaurants and food companies to make the practice mandatory, but who will pay the extra costs?

A steady stream of restaurant and food companies proclaim intentions to use eggs only from free-run operations in the future, but egg producers wonder who is willing to pay the cost of more expensive production methods.

Some barns have already moved to systems with enriched housing, defined as larger cages with nesting areas, dust baths and room for each chicken to spread its wings and generally express normal behaviour. | For the full story, CLICK HERE
Published in Layers
Capturing at least some of the heat from stale or “old” air being exhausted from poultry and hog barns is one more step in developing intensive livestock operations with net zero energy barns. The net zero term means a barn is producing as much energy as it is using.

Two poultry barns in Alberta, for example, have installed heat recovery systems that capture heat from air being exhausted from broiler and layer barns and use it to warm cold fresh air that’s being vented into the barn.

The heat recovery ventilators (HRV), used primarily in winter months, take some of the cold edge off the fresh incoming air, helping to reduce heating costs inside the barn. It’s not so dramatic as being able to feel hot air going out, and then being replaced inside the heat exchanger with hot fresh air coming in, but the system can warm up cold winter air by 15 to 20 degrees. | For the full story, CLICK HERE
Published in Barn Management
Conventional cage laying barns have always been dusty, notes Harry Huffman, an agricultural engineer based in London, Ont. “Thus, I would assume the new floor and aviary style of housing systems will continue to be dusty as well.” Huffman notes that the more important ventilation design parameters in a layer barn hinge around the number and size of birds being housed, and how airflow should occur through the airspace to accommodate the building specs.
Published in Layers
With harvest season fast approaching, many farmers are looking to upgrade their fleets. Over the next two months Ritchie Bros. will sell more than 8,000 farm-related equipment items and trucks through its live auctions and online marketplaces.

In June and July alone, Ritchie Bros. will conduct more than 65 agricultural auctions, including on-the-farm retirement dispersals; site sales in Saskatoon, Regina, North Battleford and Lethbridge, Alta., as well as a special, pre-harvest IronPlanet online auction on June 27. Equipment highlights include 750+ agricultural tractors, 225+ combines, 200+ cultivators, 200+ headers, 125+ swathers, 80+ discs, 70+ harrows, and more.

"We have items for all types and sizes of farms, available to purchase when, where and how you want—whether onsite or online," said Jordan Clarke, sales director, Ritchie Bros. "We are so excited to add a special IronPlanet online ag event to the calendar this year, on June 27. Plus, this summer we have decided to make our Saskatoon site auction one big summer event in mid-July, instead of two separate auctions in June and August. I encourage interested bidders to come out to, or participate online in, one of our many ag auctions this Summer."

Featured auctions:
  • June 19 at Carlyle, Sask.
  • June 25 at North Battleford, Sask. 
  • June 26 at Kenaston, Sask. 
  • June 27 IronPlanet pre-harvest event
  • July 11 at Regina, Sask.
  • July 18 at Saskatoon, Sask. 
  • July 20 at Lethbridge, Alta.
  • July 24 at Brandon, Man.
For a complete list of upcoming events, visit rbauction.com and IronPlanet.com
Published in News
AGCO Corporation, a global leader in the design, manufacture and distribution of agriculture equipment and solutions, will begin manufacturing Farmer Automatic egg production equipment in North America to better serve its largest market for these products.

The decision also supports Canadian producers transitioning to new Code of Practice standards for the care, welfare and handling of their flocks.

Farmer Automatic’s enriched colony housing and aviary systems will be produced at AGCO’s plant in Bremen, Alabama beginning later this year. The first products will be shipped from that facility in January 2019, with normal distribution to be maintained during the transition.

“Manufacturing in North America is a long-term investment providing enhanced service and support for North American egg producers and a signal to the market that Farmer Automatic will continue to deliver high quality and innovation for years to come,” said Scott Becker, director of North America Commercial Egg for Cumberland Poultry, AGCO’s poultry production equipment brand.

The state-of-the-art Bremen plant manufactures a broad range of Cumberland products used in poultry production facilities, including fans, heaters, tunnel doors, broiler nesting systems, power curtain machinery and environmental controls.

Becker said establishing production in North America provides several important benefits to Farmer Automatic customers, including reduced shipping time, faster response to meet their needs, currency advantages and a full-system solution enabling producers to access the breadth of Cumberland’s product offerings.

Farmer Automatic products were previously manufactured in Laer, Germany. Design and engineering functions will remain in Germany with the creation of the Farmer Automatic Engineering Innovation Center in the area later this year.

Supporting new guidelines
Farmer Automatic systems currently meet new guidelines in the Canada Code of Practice introduced last year requiring all laying hens to be housed in enriched or cage-free systems by July 1, 2036.

“Our Canadian dealer, Clark Ag Systems, works closely with its customers to ensure their systems have enough space, feed, water, nest area and scratch surface to meet the Code of Practice requirements for their production method,” Becker said.

The Eco II System from Farmer Automatic provides all of the required enrichments and easy access to the flock with its large access doors. Farmer Automatic’s Combi II provides a solution for customers who may transition from enriched to cage-free in the future. The Combi II can be operated as both an Enriched Colony System with the doors closed or as a Cage-Free Aviary System with the door open.

For those producers ready to transition to cage-free production today, the Loggia system offers excellent access to the flock, nests and egg belts with walkable floors and low system heights for easy inspection and management. The slight slope of the floor allows system eggs to roll onto the egg belt. The Loggia line was recently expanded to include the new Loggia 3 Plus, providing additional living space with a third tier allowing for greater bird density in many operations.

Pullet rearing is easier with the Combi Pullet, capable of preparing birds to be housed in either enriched and/or aviary systems in the future. Multiple floor mesh sizes for the lower tier allow producers to tailor the system to their operation, and additional half levels create more space for greater stocking densities.

Farmer Automatic systems can be installed in new egg production facilities or retrofitted to existing operations. For additional information, producers can contact Clark Ag Systems or visit www.farmerautomatic-inc.com.
Published in Companies
Sector
Layers, egg production

Location
Rivière-Héva, Que.
 
Production
Maurice Richard and his sons Jean-Philippe and Alexandre operate an enriched 70,000-bird layer operation over four barns.

Equipment specs
Three barns have enriched systems from Farmer Automatic, with the fourth being converted next year. All the barns are heated with pellet stoves, which heat water running through the barns’ concrete floors. Wood pellets are currently being used, but in the future the Richards plan to make pellets from the farm’s crop straw and fast-growing planted trees. The barns’ ventilation system is used to dry chicken manure, which is piled in grain silos between the barns. The dried manure is crushed and pelleted, then spread on the farm’s fields or sold.

On sustainability
“Sustainability is the key to the future,” Alexandre says. “There are so many ways to use everything we can. This not only makes us more sustainable, but we are also more autonomous and financially better off. My grandfather, although he passed on when I was young, was the founder of the farm and left to us the great legacy we have now. With my father always leaving a lot of room for me and my brother to try new things, we are trying to make the best of it.”

Published in Producers
It seems like every second conversation about installing new equipment in barns eventually leads to boilers. Now I’ll grant, it may be because I have a tender spot in my heart for boilers due to my plumbing and gasfitting background. They have become so much more technical over the past few years.
Published in Barn Management
Sustainability has been a topic of discussion globally for quite some time now. It is a term that we have all heard, but what exactly does it mean? How can we responsibly apply this concept to the poultry industry from the ground up?
Published in Barn Management
Bill Van Heyst grew up on a mixed farm near Grand Bend, Ont. He remembers looking after 500 laying hens – that was the maximum amount allowed under quota at the time. He also remembers switching over the old tunnel ventilated 1960s vintage poultry barn to battery cages from free-range. If he’d only known then that free-range would be fashionable once again…
Published in Barn Management
Jamesway is pleased to announce the launch of its online parts website.

Now hundreds of parts are online and can be easily accessed from a computer, handheld device or tablet.

The site offers all Jamesway’s clients product information and graphics, a quote request tool, and access to ‘My Account’ with value added features such as saving a favorites list, viewing quote request history and more. Search for products by part number, keyword or use our machine category tree to narrow it down.

Currently available in English and Spanish. To check it out go to www.jameswayparts.com
Published in News
Owners Jeff and Joleen Bisschop produce Country Golden Yolks brand eggs with four other Fraser Valley farms, including organic (7,400 hens) and free-range (27,000 hens), with a pullet barn and egg packing on site.
Published in Companies
Actium’s Compost Drums are based on a robust, simple design that is easy to operate and reliable. Our rotating insulated drums helps the composting “bugs” break down organic matter faster.

Composting poultry mortalities creates a clean, pathogen and odor free compost. All that is required is a sufficient amount of a dry carbon source such as dry sawdust to be added to the drum with the mortalities.

Contact us for more information!
www.compostdrum.com (519) 527-2525

Video produced at the 2018 National Poutlry Show by Canadian Poultry magazine.
Published in Companies
Big Dutchman provides equipment to farms around the world and has been the worldwide leader in poultry, egg, and pig production systems since 1938.

They offer practical, economical and environmentally-friendly solutions geared to your future needs. Big Dutchman stands for long-lasting quality, service, and unsurpassed know-how, and as the industry leader, our innovations will continue to positively impact the industries they serve.

For more information, visit: http://bigdutchmanusa.com/

Video produced at the 2018 National Poutlry Show by Canadian Poultry magazine. 
Published in Companies
The Miamys Poultry Company from Tunis, Tunisia will be purchasing Jamesway multi-stage machines for their upcoming hatchery project.

The contract was signed, with some ceremony, at the Canadian Embassy in Tunisia with Canadian Trade Commissioner, Philippe Armengau, in attendance. Jamesway is proud to be adding another country to their list of over 180 international clients.

The large Tunisian company has been involved with breeder, turkey and layer production and will be expanding with this new hatchery.

The decision to use Jamesway was solidified after a successful visit to Poland where the Miamys Team was able to tour the Cedrob Hatchery, the largest hatchery in the world and an enthusiastic Jamesway client.

Along with a complete line of setters and hatchers, the Tunisian operation will also feature some of Jamesway’s Automatic Hatchery equipment and Hatchcom Data Retrieval System.
Published in Companies
As I’m writing this it’s a balmy -28°C in Alberta and we’ve just had a major dump of snow. It’s a little difficult to start thinking about spring and summer in this kind of weather. By the time this issue comes out, the sun will be warmer, the fields will be worked over, and the birds will be singing.
Published in Barn Management
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