Canadian Poultry Magazine

Wendy’s Canada expanding into breakfast

By Meat+Poultry   

News Company News

Morning menu to include freshly cracked Canadian eggs on every sandwich.

Breakfast will be served at all Wendy’s Canada locations starting this spring.

Details about the menu are pending, the QSR teased a few hints — custom-blended coffee specifically for Canadian consumers and “freshly cracked Canadian eggs on every sandwich, savory applewood smoked bacon freshly cooked in every restaurant every day, and biscuits served warm from the oven.”

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