Canadian Poultry Magazine

Features New Technology Production
Study Suggests Origins of MRSA Strain in Food Animals

Antibiotic-resistant strain of Staph may have evolved after jumping from humans to animals and back


February 23, 2012
By Translational Genomics Research Institute

Topics

February 23, 2012 – A strain of the potentially deadly antibiotic-resistant bacterium known as MRSA has jumped from food animals to humans, according to a new study led by the Translational Genomics Research Institute (TGen).

February 23, 2012 – A strain of
the potentially deadly antibiotic-resistant bacterium known as MRSA has
jumped from food animals to humans, according to a new study led by the
Translational Genomics Research Institute (TGen). READ MORE

Advertisement