Canadian Poultry Magazine

CPRC Update – June 2013

By CPRC   

Features Nutrition and Feed Research Business/Policy Canada Poultry Research Research

What’s New at CPRC?

The Canadian Poultry Research Council (CPRC) recently held its Annual General Meeting during which Roelof Meijer, the Turkey Farmers of Canada (TFC) board representative, was elected chair and Helen Anne Hudson, representing Egg Farmers of Canada (EFC), was elected vice-chair. Meijer replaces Jacob Middelkamp, the former Chicken Farmers of Canada (CFC) representative, who was on the board for six years and served as chair for four. The CPRC board and staff wish to express their gratitude to him for his dedication and leadership. Ed O’Reilly, the CFC board representative for Newfoundland and Labrador, replaced Middelkamp on the board.

As well, the Canadian Hatching Egg Producers (CHEP) representative, Cheryl Firby, is stepping down after three years on the CPRC board. She has been a valuable voice in all board decisions and we wish her well in all her future endeavours.

New Poultry Science Cluster Application
On behalf of the Canadian poultry industry, CPRC submitted an application to Agriculture and Agri-Food Canada for a new five-year Poultry Science Cluster under the recently announced AgriInnovation Program (AIP), which is part of the Growing Forward 2 policy framework for Canada’s agricultural and agri-food sector. A broad range of industry organizations and companies that have come together to provide resources to support the proposed research endorse the application. If the application is successful, the new cluster will secure considerable government funding to match industry investment (significantly larger than the first three-year cluster that ended on March 31, 2013).

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A “cluster” brings together multidisciplinary teams of scientists to solve complex problems and to create synergies in research efforts, in order to make the most of available resources and support a strong business case for investing in Canadian poultry research. Pooling intellectual and financial resources to address issues of common interest is a powerful way to maximize the impact of our collective investment in research.

The research proposed within the application represents consensus of needs by the poultry reflects major sector priorities and research target outcomes identified in the National Research Strategy for Canada’s Poultry Sector including economic viability, genetics, food safety, animal health products, poultry health, poultry welfare, on environment and poultry feedstuffs. The strategy was the result of in-depth consultation with producers, producer organizations, the research community (both government and university) and representatives of the poultry processing sector.

The application focuses on four themes, each encompassing several sector priorities:

  1. Poultry Infectious Diseases –Impact on poultry health and/or zoonosis.
  2. Alternative Animal Health Products and Management Strategies – Enhance avian immune function and mitigate the impact of infectious pathogens while displacing the need for traditional antimicrobials.
  3. Poultry Welfare and Well-being  – Focusing throughout the production chain, as impacted by early immune function, bird harmony within various alternate production systems, restricted feeding options of breeding stock, bird stocking density and the effects of temperature extremes during live bird transport.
  4. Environmental Stewardship – As impacted by emissions of particulate matter, ammonia and greenhouse gases and their effect on poultry, poultry workers and the industry’s environmental footprint.

The proposed cluster would provide capacity to resolve many current issues facing the poultry industry. The unique co-operation among scientists, industry partners and government departments across Canada will synergize efforts to address these issues. The scale allows for basic research and more near-term, applied studies that will provide both immediate answers and future information for the poultry and food industries, as well as factors impacting consumer well-being. We will provide updates on the application in future issues.

For More Information
For more details on these or any other CPRC activities, please contact the Canadian Poultry Research Council, 350 Sparks Street, Suite 1007, Ottawa, Ont., K1R 7S8, phone: 613-566-5916, fax: 613- 241-5999, e-mail: info@cp-rc.ca, or visit us at www.cp-rc.ca.


The membership of the CPRC consists of Chicken Farmers of Canada, Canadian Hatching Egg Producers, Turkey Farmers of Canada, Egg Farmers of Canada and the Canadian Poultry and Egg Processors’ Council. CPRC’s mission is to address its members’ needs through dynamic leadership in the creation and implementation of programs for poultry research in Canada, which may also include societal concerns.


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