PIP Innovation Showcase: Water-wash or barn cleaning with disinfectant?Print this page
March 01, 2023
Chemical disinfectants are widely used by Canadian broiler producers for barn sanitation, although little is known regarding their effects on chicken performance and the gut microbiome.
Join the Poultry Innovation Partnership on March 1st to hear the research results of Yi (Edward) Fan who compared the effect of different barn sanitation practices on broiler performance and gut health.
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